Need something refreshing in the hot weather (or after scything)? Here is a simple recipe which…
You may recall that 2016 was a really nice summer. As a consequence, we had a bumper crop of…
May is always one of the best times in the orchard, as the weather turns warmer and the blossom…
The winter is a fairly quiet time in the orchard and cider barn – just the winter pruning to do and…
For those unfamiliar with craft cider and perry, I thought it would be helpful to write down a few…
Three early ciders are in the fermenters – one of about equal quantities of Major, Tremletts Bitter…